Vips Restaurant Málaga Airport
The project undertaken consists of the adaptation of free-standing premises for catering use. As well as the material execution of all the work concerning coatings, joinery, lighting, glass, etc., all the facilities for the kitchen, dining room and toilets have been installed.
Premises for catering use.
Property - Promoter
Select Service Partner Spain, S.A.
Terminal 3, Málaga Airport. City of Málaga.
Mr. Pablo Alba – Architect – Project Manager
Mr. Rafael Cotta Cooke – Architect– Project Manager
0.24 million euros
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